{ Broccoli Salad w/ Craisins }

5 - 6 cups fresh broccoli florets

1/2 cup craisins (may substitute raisins)

1/2 cup sunflower seeds

1/2 cup cooked, crumbled bacon

1/4 cup of red onion, chopped

1 cup of frozen peas, thawed

Dressing

1 cup mayonnaise

2 tablespoons vinegar

1/2 cup sugar

Combine broccoli florets, raisins, sunflower seeds, crumbled bacon, chopped onion, and peas in a large serving bowl. In a separate bowl or large cup, whisk together mayonnaise, vinegar and sugar.Add dressing to the salad and toss to mix well; chill thoroughly before serving.